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Wild Wakame

The new man and the sea.

  • Bio
  • Gluten Free
  • Vegan
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Wakame can be eaten raw, seasoned or rehydrated and quickly steamed. It is a perfect accompaniment to salads, tartare, pasta, rice, and more. Particularly rich in fiber, protein, minerals, trace elements and vitamins.




Storage Tips

Keep at room temperature (max 25 °C) away from both light and moisture in a sealed container (jar, sealed bag…)

Best Before

2 years


  • 100% organic dried wakame (Undaria Pinnatifida).